In my house we don’t make a big to do about St. Patrick’s Day. We might wear green and that’s usually about it. This year, I decided to take it just a little step further. I didn’t do corned beef, I’ll try that next year. Instead we had roast beef and I made yummy green velvet cupcakes. I saw a pin on pintrest for this and decided that I had to try it. It was pretty easy, just find your favorite red velvet recipe and instead of adding red food coloring add green instead. I used one bottle of McCormick green food coloring.